1770 Glasgow

1770 Glasgow Peated Rich & Smoky, Virgin Oak Cask & Pedro Ximénez Sherry Cask, 46%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 34
Average Score
Avg 90
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Description

Crafted with the finest malted barley smoked with aromatic heather-rich peat from the Scottish Highlands, combined with the exceptionally pure water of Loch Katrine and distilled in traditional copper pot stills. Matured in virgin oak and finished in Pedro Ximénez sherry casks, it is bottled at 46% ABV, non-chill filtered and natural in colour.

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LowSGD 59
SGD 159SGD 106SGD 53SGD 0Price (SGD)Observed dateNov 9Nov 9 - SGD 59 - Scotch Whisky Auctions - Nov 9, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 58.94

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

iShopChangiVerified Retail Listing - Updated Oct 6, 2026SGD 129.00
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 76.62
Cask type
Virgin Oak Cask, Pedro Ximénez Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
Kelvin Cooperage (American White Oak)
Cask no.
N.A
Batch
N.A
PPM
50
Barley
Concerto barley (Scottish)
Fermentation
72 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
1770 Signature Range
Historical context
The name '1770' is a tribute to the founding date of the original Glasgow Distillery Company.
Special release
N.A
Allocation
N.A
Nose
Sweet smoke and intense toffee with notes of vibrant vanilla, dried dark fruit and the crisp spiciness of black pepper - with subtle hints of flamed orange.
Palate
Tobacco, dark toffee and cocoa nibs against a background of sweet, smooth peat and smooth earthy undertones with subtle herbal notes of sage.
Finish
Long and smooth with notes of salted caramel and liquorice and lingering spice.
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