Aberlour

Aberlour 10 Year Old, Bourbon & Sherry Cask, 43%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 20
Average Score
Avg 79
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Description

One of many Speyside distilleries in the Pernod Ricard portfolio and up until 2018 was part of just a select group of three from which they marketed single malts, alongside Glenlivet and Strathisla. The French multinational operate it through their Chivas Brothers Scotch whisky division. One of many Speyside distilleries in the Pernod Ricard portfolio and up until 2018 was part of just a select gr ...

Change+13.0%
LatestSGD 99
HighSGD 169
LowSGD 88
SGD 179SGD 145SGD 112SGD 78Price (SGD)Observed dateJan 19Mar 9Jul 6Jan 19 - SGD 88 - Just Whisky Auctions - Jan 19, 2026Mar 9 - SGD 88 - Whisky Auctioneer - Mar 9, 2026Mar 9 - SGD 98 - Whisky Auctioneer - Mar 9, 2026May 4 - SGD 169 - Whisky Auctioneer - May 4, 2026Jul 6 - SGD 99 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 99.26
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 168.96
Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 88.47
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Cardboard Tube
Series highlights
Older-style discontinued Aberlour 10 Year Old bottling
Historical context
Launched in the 1970s, rebranded in the 1980s, and during a period when the distillery was sometimes referred to as 'Aberlour-Glenlivet'
Special release
Exported to over fifty countries; appeals particularly to the French market
Allocation
N.A
Nose
Sweet and full, with notes of autumn apples, pears, vanilla, mint toffee, and sherried raisins. Hints of citrus, red berries, cinnamon, and toasted oak.
Palate
Smooth and creamy, with spicy nutmeg, honey, and rich fruitcake. Flavors of toffee, raisin fudge, dark chocolate, and ginger.
Finish
Long, soft, and warming, with caramel, honey, lingering malt, and sweet spices.
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