Description
A bottle of Aberlour A'bunadh Batch 74, matured in Oloroso Sherry Butts and bottled at a cask strength of 60% ABV. A'bunadh means 'of the origin' in Gaelic. This Aberlour A'bunadh sold at our online auction for GBP 60
Aberlour
Aberlour A'bunadh Batch No. 74, Sherry Cask, 2022, 60%
4.3/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 118
HighSGD 118
LowSGD 118
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 117.54
- Region
- Speyside
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2022
- ABV
- 60%
- Volume
- 70cl
- Distillery
- Aberlour
- Origin
- Scotland
- Cask type
- Sherry Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- 74
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- No
- Closure
- Driven Cork
- Presentation
- Tube
- Series highlights
- A'bunadh
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Aromas of mixed spices, praline, spiced orange, woody/oaky notes, baking spices (cinnamon, brown sugar, pepper), nutty notes, tart prune and fig, orange seeds, sweet caramel, candied orange, sultana, clove, oatmeal, cocoa nib, dried apricots, honey, blackcurrant, licorice, and leather.
- Palate
- Medium-thick, warm, spicy, with notes of cranberry juice, raspberries, strawberry, blood oranges, chocolate (Mexican spiced chocolate, mocha coffee), red pepper flakes, cardamom, pralines, oak, black cherries, dried fruit, ginger spiked with dark bitter chocolate, sherry, walnuts, caramel, gingerbread cookie, prune, honey, blackcurrant, clove, and tannic oak.
- Finish
- Medium to long, warm, spicy, with notes of nutmeg, cinnamon red hot candies, dry vanilla, juicy red and purple fruits, stewed fruits, exotic spices, dark chocolate, oak, ginger, orange, licorice, coffee, and wet wood.