Aberlour

Aberlour A'Bunadh, Sherry Cask, Batch No. 36, 2011, 60.1%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
Avg 87
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Description

Aberlour A'Bunadh, meaning 'the original' in Gaelic, is a highly acclaimed, cask-strength single malt whisky matured exclusively in Spanish Oloroso sherry butts. It is bottled without chill-filtration and without an age statement, showcasing a rich and complex flavor profile. Each batch is a limited release, with Batch 36 being bottled in 2011.

Change+28.8%
LatestSGD 158
HighSGD 158
LowSGD 102
SGD 164SGD 141SGD 118SGD 95Price (SGD)Observed dateOct 20Jan 19Apr 12Oct 20 - SGD 122 - Just Whisky Auctions - Oct 20, 2025Nov 9 - SGD 138 - Scotch Whisky Auctions - Nov 9, 2025Jan 19 - SGD 109 - Just Whisky Auctions - Jan 19, 2026Jan 19 - SGD 102 - Just Whisky Auctions - Jan 19, 2026Apr 12 - SGD 158 - Scotch Whisky Auctions - Apr 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 157.57
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 109.02
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 101.63
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
36
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven cork
Presentation
Cylindrical tube
Series highlights
A'Bunadh, meaning 'the original' in Gaelic, is a well-known series crafted in homage to Aberlour's founder, James Fleming. It is a cask-strength, non-chill filtered, no-age-statement release matured exclusively in Oloroso sherry butts.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rummy raisin and chocolate, jam covered straw and hay, cinnamon raisin toast, dried fruits, macerated berries with pepper, creamy sherry, eucalyptus, and light florals.
Palate
Thick and syrupy with plum, blackberry, bold jammy notes, fudge with black cherry, pear or apple skin, caramel, maple syrup, brown sugar, toffee, and Christmas pudding.
Finish
Long, lingering sweetness with earth, black pepper, and a bit of heat.
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