Description
This 16-year-old Aberlour has been matured in two cask types, Traditional oak & Sherry oak casks, specially selected every year and aged for a minimum of 16 years before being married together. Aberlour Distillery, acquired by Pernod Ricard in 1974, has a stable production history despite two catastrophic fires in 1879 and 1898, and its popularity has exploded under the current regime.


