Description
Akashi Blue is a blended whisky reserved in Japanese Shochu cask (American Oak) around 2 years. It is aged in bourbon cask before finishing in sherry casks for 1 years.
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Akashi Blue is a blended whisky reserved in Japanese Shochu cask (American Oak) around 2 years. It is aged in bourbon cask before finishing in sherry casks for 1 years.
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).