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Amrut Portonova, Bourbon & Port Cask, 62.1%
Amrut

Amrut Portonova, Bourbon & Port Cask, 62.1%

3.9/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 8
Average Score
Avg 79
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Description

Amrut Portonova is an Indian Single Malt Whisky matured first in a combination of new American oak and ex-bourbon barrels, then transferred to refill Portuguese Port pipes, and finally returned to ex-bourbon casks. This triple maturation process, sometimes called the 'port pipe sandwich', imparts rich fruit flavors, vanilla, and coconut, resulting in an exotic and vibrant profile. It is bottled at cask strength and is non-chill filtered.

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AlcohaulVerified Retail Listing - Updated Oct 6, 2026SGD 182.00
Cask type
Bourbon, Port, New American Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Portugal
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
100% Indian six-row barley sourced from the northern states of Haryana, Punjab, and Rajasthan, or select Himalayan barley.
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
The name 'Portonova' refers to the historic town of Parangipettai (Portonovo) on the east coast of India, which was under Portuguese rule from the 16th to the 18th century, reflecting the whisky's Portuguese cask influence.
Historical context
The name 'Portonova' refers to the town of Parangipettai (Portonovo) on the east coast of India, which was under Portuguese rule from the 16th to the 18th century.
Special release
N.A
Allocation
N.A
Nose
Rich and inviting with aromas of dark berries, raisins, ripe grape, and cherry liqueur, complemented by notes of dark chocolate, toasted coconut, vanilla, and warm spices like cinnamon and white pepper. Hints of fruit gums, strawberry toffee, cedar wood, and sometimes a sweet cigar or leather undertone.
Palate
Thick and chewy, coating the palate with sweet stewed fruits, raisins, cherry, and plum, alongside deep oak spice and cinnamon. A velvety mouthfeel with notes of bitter dark chocolate, grapefruit zest, and a bracing spiciness. Caramel, toffee, and tropical fruits like strawberry and raspberry also emerge.
Finish
Long and warming, with lingering dark chocolate, clove, and dried cherry, fading into toasted oak. Viscous and velvety, often with an edgy woody character, and hints of cranberry or spiced fruits.
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