- Nose
- Rich holiday-spiced fruitcake, black cherries, dark brown sugar, toasted hazelnuts, strong coffee, orange marmalade, dried mango, star anise, burnt oak, coconut cream, sticky toffee pudding, sandalwood, sun-warmed leather, cinnamon, cloves, nutmeg, cold brewed coffee.
- Palate
- Thick texture, sweet, heavy, Swedish Berries, dried orange peel, brown sugar, woody spice (clove, star anise), coconut cream, strong oak, milky coffee, soft oak spices, burnt toast, dark chocolate, juicy sultanas, mild phenol, vanilla pudding, creamy texture, caramel, white pepper, bitter dark fruits.
- Finish
- Long, sweet, candied pineapple, black plums, maraschinos, dark rum, balsamic reduction, molasses, spices, nougat, bitter chocolate, dried fruit, vanilla sponge, refreshing, minty, cracked black pepper, lingering coffee, menthol, dry, woody, winey, chilli, minerals, salty, earthy.
