Ardbeg

Ardbeg Auriverdes, 2014, 49.9%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 40
Average Score
Avg 85
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Description

Ardbeg Auriverdes - Gold Edition is a limited edition single malt whisky released on Ardbeg Day 2014. Its name, Auriverdes (gold and green), refers to the golden whisky and Ardbeg's iconic green bottle, and also pays homage to the 2014 FIFA World Cup in Brazil. This expression was matured in American oak casks with specially toasted lids, a technique designed to impart unique mocha coffee and creamy vanilla notes.

Change+1922.9%
LatestSGD 2,981
HighSGD 3,983
LowSGD 147
SGD 4,443SGD 2,962SGD 1,481SGD 0Price (SGD)Observed dateNov 9Aug 10Aug 10Nov 9 - SGD 147 - Scotch Whisky Auctions - Nov 9, 2025Feb 9 - SGD 3,983 - Whisky Auctioneer - Feb 9, 2026Aug 10 - SGD 2,385 - Whisky Auctioneer - Aug 10, 2026Aug 10 - SGD 2,981 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 2,384.54
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 2,980.67
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 3,982.77
Cask type
American Oak Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
Dr. Bill Lumsden
Limited edition
Yes
Bottle count
300
Has box
No
Closure
N.A
Presentation
Gold bottle
Series highlights
Ardbeg Day Release
Historical context
2014 FIFA World Cup (Brazil)
Special release
Limited Edition; Ardbeg Day Release; Bottled for Journalists, Bloggers and Distillery Ambassadors
Allocation
N.A
Nose
Tarry and herbal notes with hints of mocha, smoked bacon, vanilla, lemon zest, pomegranates, fizzy sweets, earthy, hay, ashy, brine, tar, stewed apples and berries, chocolate, salted caramel chocolates.
Palate
Initially sweet, then coffee grounds, smoked root vegetables, maple-cured bacon, hot smoked salmon, hickory smoked pork, smoked salmon, smoked vegetables/herbs, licorice, biscuit cake, white pepper, sweet and salty balance, creamy vanilla, light dark chocolate, peach, medicinal phenols.
Finish
Lingering smoky vanilla, long, mocha coffee, smoke, cocoa, charred corners of a pulled pork butt, ashy, very dry, ash and soot, spicy liquorice, gentle peat smoke, sweetie peatie, chocolate, vanilla, spicy oak, salt, drying out with cocoa, hay.
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