‹
Ardbeg Fermutation 13 Year Old, Bourbon Cask, 2022, 49.4%
Ardbeg

Ardbeg Fermutation 13 Year Old, Bourbon Cask, 2022, 49.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
N.A
Buy NowWrite Review

Description

A 13-year-old limited Ardbeg Committee Release single malt from Islay, produced after an unusually extended fermentation caused by a boiler failure in 2007.

Change+19.3%
LatestSGD 220
HighSGD 220
LowSGD 182
SGD 225SGD 209SGD 193SGD 177Price (SGD)Observed dateAug 2Sep 7Sep 7Sep 27Aug 2 - SGD 185 - Unicorn Auctions - Aug 2, 2026Aug 23 - SGD 219 - Unicorn Auctions - Aug 23, 2026Aug 23 - SGD 204 - Unicorn Auctions - Aug 23, 2026Sep 7 - SGD 182 - Unicorn Auctions - Sep 7, 2026Sep 7 - SGD 182 - Unicorn Auctions - Sep 7, 2026Sep 7 - SGD 182 - Unicorn Auctions - Sep 7, 2026Sep 7 - SGD 197 - Unicorn Auctions - Sep 7, 2026Sep 7 - SGD 189 - Unicorn Auctions - Sep 7, 2026Sep 20 - SGD 191 - Unicorn Auctions - Sep 20, 2026Sep 27 - SGD 220 - Unicorn Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 27, 2026SGD 220.31
Unicorn AuctionsAuction Sold Price - Sep 20, 2026SGD 191.13
Unicorn AuctionsAuction Sold Price - Sep 7, 2026SGD 182.02
Cask type
Bourbon
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
Over three weeks
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
Dr. Bill Lumsden
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Screw cap
Presentation
Bottle
Series highlights
Ardbeg Committee Release
Historical context
2007 boiler failure and extended fermentation
Special release
Ardbeg Committee Release
Allocation
N.A
Nose
Smoky, coastal and herbal with distinctive long-fermentation character.
Palate
Peaty and sea-kissed, with vibrant bourbon-cask influence and unusual fermentation-driven complexity.
Finish
Long, smoky and slightly herbal.
Buy NowReview