Ardbeg

Ardbeg Single Cask 21 Year Old, Refill Bourbon Cask, Cask #211, 2020, 49%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
Avg 90
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Description

Since its establishment in 1815, The Ardbeg distillery has been on a tumultuous rollercoaster ride of ownership changes, closures, and reopening. Stability was only achieved relatively recently, when the ailing distillery was purchased in 1997 by industry giants, Glenmorangie. The subsequent years have seen the distillery's popularity swell, with fans enticed by the signature style of tarry, sooty ...

Change+0.0%
LatestSGD 1,399
HighSGD 1,399
LowSGD 1,399
SGD 1,567SGD 1,455SGD 1,343SGD 1,231Price (SGD)Observed dateSep 14Sep 14 - SGD 1,399 - Scotch Whisky Auctions - Sep 14, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 1,399.38
Cask type
Refill Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
211
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Mickey Heads
Master distiller (distillation)
Stuart Thompson
Limited edition
Yes
Bottle count
235
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Private Single Cask
Historical context
N.A
Special release
Bottled for an individual in Canada
Allocation
Canada
Nose
Moist peat and strong ocean notes are prominent, with lighter fruity hints of lemon, pineapple, and nectarine. Underlying herbal, tar resin, and liqueur aromas are present, alongside salted almonds, liquorice, and eucalyptus.
Palate
A dense, tarry, and oily mouthfeel with flavors of peat, smoked sea salt, and ashes. Herbal notes, menthol, wormwood, and natural tar are evident, complemented by yellow fruits, lemon, and liquorice.
Finish
Long and powerful, characterized by salty, herbal, resinous, and tarry notes. Hints of salted almonds, walnuts, black olive, and bitter dark chocolate with smoked sea salt linger.
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