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Ardbeg Uigeadail, Ex-Bourbon & Oloroso Sherry Cask, 2023, 54.2%
Ardbeg

Ardbeg Uigeadail, Ex-Bourbon & Oloroso Sherry Cask, 2023, 54.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 16
Average Score
N.A
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Description

Ardbeg Uigeadail (pronounced 'Oog-a-dal') is a heavily peated Islay single malt Scotch whisky, named after the loch that serves as the distillery's water source. It is a core range expression known for marrying deep, smoky notes from ex-bourbon American oak casks with luscious, raisin-like character from ex-sherry Oloroso casks. Bottled at cask strength and non-chill filtered, it offers a complex and rich profile. [3, 4, 9, 10, 14, 15, 19, 20, 23, 24, 26, 30, 31, 32, 34]

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Cask type
Ex-Bourbon & Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
50
Barley
Malted barley sourced from Port Ellen maltings
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
N.A
Presentation
N.A
Series highlights
Core Range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich and weighty with smoky aromatics, warm Christmas cake, walnut oil, parma violets, fresh ocean spice, cedar, pine needles, smouldering coal fire, well-oiled leather, treacle toffees, and chocolate-coated raisins. [3, 9, 17, 19, 28]
Palate
Full-flavoured and rich with a deep mouth-coating texture. An intriguing balance of sweet, spicy, and deep smoky flavours. Initially sweet, followed by a burst of winter spices, a smoky-spicy explosion, honey-glazed smoked food, chewy treacle, and waves of deep smoky tones. [3, 9, 17, 19, 28]
Finish
Amazingly long and chewy with lingering raisiny, deep mocha tones, and rich aromatic smoke. Perfectly integrated. [3, 9, 17, 19, 28]
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