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Ardmore 5 Year Old, PX Sherry Cask, Cask No. AM034, 2013, Asta Morris, 56.4%
Ardmore

Ardmore 5 Year Old, PX Sherry Cask, Cask No. AM034, 2013, Asta Morris, 56.4%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
Avg 86
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Description

A malt whisky distillery located in the Highland region of Scotland. It was built by Adam Teacher at the end of the 19th century in order to service the blending needs of his family company, Wm. Teacher & Sons and is today the distillery is part of the portfolio Suntory Global Spirits. This is an independent bottling by Asta Morris of a 5-year-old Ardmore, distilled in 2013 and bottled in 2019. Matured in a PX Sherry Cask, it was bottled at a cask strength of 56.4% ABV with an outturn of 211 bottles.

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LatestSGD 70
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SGD 170SGD 113SGD 57SGD 0Price (SGD)Observed dateOct 6Oct 6 - SGD 70 - Whisky Auctioneer - Oct 6, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 69.92
Cask type
Sherry Cask
Bottling
Independent Bottling - Asta Morris
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
AM034
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
211
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Lots of dark candy sugar, caramel and sweet tobacco leaves. Milk chocolate coated raisins and prunes. Whiffs of red candy. Roast coffee beans and warm smoke that has a hard time getting over the sweetness. Hints of pumpernickel and gingerbread.
Palate
Overwhelming sherry again. Figs, date loaf, dry tobacco. Hints of earthy liquorice and tar. Turkish coffee and caramelized notes again, like a good stout. Gingerbread with some salty notes. Touches of herbal bitters. Some hints of seared meat and tobacco underneath.
Finish
Long, sweet and sour with woody hints. Red berries, caramel, smoke and coffee.
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