Ardmore

Ardmore Chairman's Stock 13 Year Old, Pedro Ximénez Sherry Cask, 2011, Cadenhead's, 54.6%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 29
Average Score
N.A
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Description

Experience the allure of a truly exceptional single malt with the Ardmore 13 Year Old 2011, part of Cadenhead's prestigious Chairman's Stock collection. Distilled in 2011 and bottled in November 2024, this whisky embodies over a decade of careful maturation and expertise. Matured exclusively in a Pedro Ximénez sherry hogshead, this expression harmoniously blends Ardmore's signature gentle peat smoke with the rich, sweet nuances of the sherry cask.

Change-0.5%
LatestSGD 129
HighSGD 129
LowSGD 129
SGD 129SGD 129SGD 129SGD 129Price (SGD)Observed dateFeb 8Jun 14Feb 8 - SGD 129 - Scotch Whisky Auctions - Feb 8, 2026Jun 14 - SGD 129 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 128.65
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 129.33
Cask type
Pedro Ximénez Sherry Hogshead
Bottling
Independent Bottling - Cadenhead's
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
216
Has box
N.A
Closure
Driven cork
Presentation
N.A
Series highlights
Chairman's Stock
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
An enticing blend of rich dark fruits—think raisins, figs, and black cherries—mingles with subtle smoky peat. Hints of sweet molasses, dark chocolate, and a touch of earthy leather add depth and complexity. Cigar box, tobacco, cayenne pepper.
Palate
Luxuriously smooth and full-bodied. The sweet influence of the Pedro Ximénez sherry hogshead shines through with flavors of toffee, caramelized nuts, and spiced fruit cake. The gentle peat smoke interweaves seamlessly, complemented by notes of espresso and a sprinkle of cinnamon. Raspberry jam, figs, fruit jelly.
Finish
Long and warming, leaving a delightful aftertaste of sweet dried fruits and lingering smoke. A subtle oak spice emerges, rounding off the experience with hints of vanilla and toasted almonds. Cardamom pods, honeycomb, crème brûlée.
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