Ardnamurchan

Ardnamurchan 5 Year Old, Oloroso Hogshead Cask, 2019, Cadenhead's, 60.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
N.A
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Description

Distilled at Ardnamurchan in 2019, this heavily sherried single malt has been matured in a single Oloroso Hogshead before being bottled by Cadenhead's in 2025 for the Chairman's Stock range. The Chairman's Stock bottling explore casks that were specially selected from Cadenhead's late Chairman, Hedley G Wright's private collection. These are released in small batches to preserve the limited stock.

Change+1.9%
LatestSGD 111
HighSGD 139
LowSGD 94
SGD 144SGD 126SGD 107SGD 89Price (SGD)Observed dateDec 7Jan 11Feb 16Dec 7 - SGD 109 - Scotch Whisky Auctions - Dec 7, 2025Dec 15 - SGD 139 - Just Whisky Auctions - Dec 15, 2025Dec 15 - SGD 94 - Just Whisky Auctions - Dec 15, 2025Jan 11 - SGD 119 - Scotch Whisky Auctions - Jan 11, 2026Jan 19 - SGD 121 - Just Whisky Auctions - Jan 19, 2026Feb 8 - SGD 99 - Scotch Whisky Auctions - Feb 8, 2026Feb 16 - SGD 111 - Just Whisky Auctions - Feb 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 111.41
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 99.49
Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 121.45
Cask type
Oloroso Hogshead
Bottling
Independent Bottling - Cadenhead's
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
324
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Chairman's Stock
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Saline coastal notes, savory oregano & tomato paste, earthy smoke, raw sugarcane, strawberry conserve, smoky bacon, dark berries, hint of peat.
Palate
Rich strawberry compote, BBQ ribs, mezcal-like smoke, umami, strawberry tart jelly, paprika, cocoa powder, mulled wine spices, balsamic vinegar.
Finish
Sea salt, paprika, dark molasses, maritime depth, blue cheese sauce, burnt orange peel, drying red fruit, gentle bitterness.
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