- Nose
- Deep Gold, fresh sea air and subtle coastal salt-hints, vanilla cream and soft orchard fruits, melted toffee, pears, oak, citrus lime, fresh tropical fruit and malt (pineapple, kiwi, banana, mango), graham crackers and sweet honey, touch of coastal influence, candy sweetness, fragrant perfumed note. [2, 3, 11, 17]
- Palate
- Fresh, citrus, gentle spice, honeyed malt, smooth and sweet, lightly sherried, oaky, juicy plums, spiced with white pepper, wood smoke of freshly sawn pine, gripping tannin, white grapes, pink water biscuits, blast of spicy ginger, light texture, pineapple, mango, basil, green wood note, bright grain shininess, black pepper and earth, milk chocolate and almond, stonefruit and green grapes. [2, 3, 11, 17]
- Finish
- Smooth and lingering with warm spice, velvety smooth with medium finish, flavour of dried apricots fades before salty, maritime notes take over, light, black pepper spice, pineapple and basil, honey slowly changing to a more caramel-y cane sugar note, touch of seaweed. [3, 11, 17]