- Nose
- Sweet and fruity, with honey, dark fruits (raisins, plums, apricots), vanilla, maltiness, fleeting notes of leather and tobacco, citrusy notes (pineapples, apricots, orange oil), mint, almonds, caramel, sherry, ginger, clove, cinnamon, star anise, rooibos tea, toffee, nougat, white chocolate wafers, sweet cereals, earthy malt, pine, soy sauce, sourdough.
- Palate
- Medium-thick and silky texture, sweet honey top layer, subdued lemon sourness, brighter fruitiness, black coffee, dusty leather, creamy coffee liqueur, vanilla, sweet liquorice, tiny whiff of smoke, caramel, orange peel, red chilli, red fruits, gooseberries, dried fruits (mango, pineapple, orchard fruits), powdered donuts, coconut, malty pastries, floral spice, lacquered wood, dark chocolate, gentle toasted meringue sweetness, stewed apples, cocoa, allspice, vanilla.
- Finish
- Long, dark sherry notes, coffee, fruits, leather, nice oakiness (dusty with a hint of hazelnuts), whiff of smoke, green apples, sweet cigar smoke, lingering chocolate, aged oak, dried apricot, toasted almonds, dark chocolate shavings, candied nuts, dry red wine, plum, dried cherries, worn leather, cumin, spruce, soy sauce, miso, papaya, coconut water.
