Auchentoshan

Auchentoshan Blissfully Lost 22 Year Old, Refill Bourbon Hogshead Cask, Cask #5.131, 2003, The Scotch Malt Whisky Society, 52.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 30
Average Score
N.A
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Description

A private members club established by Pip Hills in 1983. It has flagship members bars in Edinburgh, Glasgow and London, and partner venues across the world. Its regular outturn of single cask bottlings are renowned for their unique coded method of non-disclosure of their distilleries of origin. A Lowland distillery based on the outskirts of Glasgow, famed for its exclusive use of triple distillati ...

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LatestSGD 298
HighSGD 298
LowSGD 298
SGD 398SGD 332SGD 265SGD 198Price (SGD)Observed dateMay 4May 4 - SGD 298 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 298.17
Cask type
Bourbon
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
5.131
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
188
Has box
Yes
Closure
Cork
Presentation
Bottle and Box
Series highlights
SMWS Cask No. 5.131 - Blissfully Lost
Historical context
N.A
Special release
SMWS Exclusive
Allocation
N.A
Nose
The neat nose intrigued with ever-changing aromas - from dark cherries, PVA glue, baked apples and cinnamon, to melted crayons, dates, foamy bananas and leather armchairs, but no kitchen sink! The reduced nose welcomed us with dark chocolate (most notably Terry's Chocolate Orange) then offered an array of Indian flavours - chai tea at first then cumin and spicy scented wood.
Palate
Sweet, bitter, oily and waxy notes all graced the palate, bringing taste sensations of Grand Marnier liqueur and hazelnut wine followed by a parsley stalk aftertaste. Samosas and curry powder adorned the palate with hints of lavender and an effervescent fizz, all culminating in a sweet, satisfying finish.
Finish
A sweet, satisfying finish.
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