- Nose
- Fresh and fruity, with peaches and cream, roasted pear, cantaloupe, dried mango, waxy peels, floral sweeties, sweet malt, smoked rosemary, fresh mint leaves, sugared almonds, toasted cereals, orchard fruits, toffee apples, desiccated coconut, honey, vanilla, lemony sweet tea, and mint.
- Palate
- Rosemary, melon, ripe banana, mango, olive oil, porridge, toasted sourdough, smooth poached pears, nutty sweetness, crème caramel, raisins, orange blossom, honey, vanilla, dark amber honey, almonds, and caramel.
- Finish
- Spicy with aromatic baking spice, a peppery hit, long and elegant, dusty biscuits, milk chocolate, gentle wood spices, white pepper, and sweet oak.