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Balcones Texas Blue Corn Bourbon, New Charred Oak Cask, Batch No. BCB17-M, 2017, 64.6%
Balcones

Balcones Texas Blue Corn Bourbon, New Charred Oak Cask, Batch No. BCB17-M, 2017, 64.6%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 8
Average Score
N.A
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Description

An American distillery founded by Chip Tate and named after the geological fault zone that runs from the nearby town of Waco, Texas. The current distillery building opened in 2016 and it produces a variety of pot-distilled bourbon, single malt, rye and corn whiskies. This Balcones Texas Blue Corn Bourbon is born from a 100% mash of cherished blue corn and forged in new charred oak barrels for a bold and complex character that invokes the spirit of Texas. [cite: Whisky Auctioneer, 18]

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SGD 299SGD 232SGD 165SGD 99Price (SGD)Observed dateMay 4May 4 - SGD 199 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 198.78
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
BCB17-M
PPM
N.A
Barley
Blue corn (Midwest co-op)
Fermentation
7 days
Master distiller (bottling)
Jared Himstedt
Master distiller (distillation)
Jared Himstedt
Limited edition
No
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
Standard bottle
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich molasses, toasted sugar, and corn, with notes of salted caramel, chocolate, and overripe grape.
Palate
A big wave of salty, rich blue corn flavor, with notes of molasses, toasted marshmallow, caramel, and pipe tobacco smoke.
Finish
Long and bold with lingering heat, barrel char, sweet tea, and a hint of prune.
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