Ballechin

Ballechin Discovery Series No. 4 Oloroso Cask Matured 7 Year Old, First Fill Oloroso Sherry Cask, 2009, 46%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
Avg 84
Buy NowWrite Review

Description

Ballechin Discovery Series #4 Oloroso Cask Matured is a heavily peated Highland Single Malt Scotch Whisky from the Edradour Distillery. This fourth release in The Discovery Series was distilled in 2002 and matured for 7 years in first-fill Oloroso Sherry Butts before being bottled in 2009 at 46% ABV. It is un-chillfiltered and has a phenol content of at least 50 ppm. This release was limited to 6,000 bottles.

Change-24.0%
LatestSGD 98
HighSGD 129
LowSGD 98
SGD 133SGD 120SGD 107SGD 95Price (SGD)Observed dateDec 7Jan 11Mar 8Dec 7 - SGD 129 - Scotch Whisky Auctions - Dec 7, 2025Jan 11 - SGD 109 - Scotch Whisky Auctions - Jan 11, 2026Mar 8 - SGD 98 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 98.23
Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 109.23
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 129.20
Cask type
Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
No. 4
PPM
50
Barley
Scottish malted barley
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Andrew Symington
Limited edition
Yes
Bottle count
6000
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
The Discovery Series
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Dueling peat and sherry, candied orange peel, ripe strawberries, earthy impressions, sweet, peat, juicy apples, dried fruits, raisins, spicy peat smoke, dark chocolate, hint of leather.
Palate
Very sweet initially, intense peat smoke, earthy and vegetal, full-bodied, red wine tannins, blackcurrants, dark cherries, spiced oak, candied fruits, caramelized sugar, oily, intense, full-bodied, wood notes, caramel.
Finish
Long, dry, smokey, tar, ash, traces of sherry, sweet smoke, malt, lingering smoke, dried fruits, wine-influenced sweetness, subtle peppery notes.
Buy NowReview