Connoisseurs Choice

Balmenach Connoisseurs Choice 13 Year Old, 1970, Gordon & MacPhail, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
N.A
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Description

A malt distillery in Speyside that is part of the Scotch whisky holding of ThaiBev through its subsidiary, Inver House Distillers. The distillery's output is highly-prized by blenders and has never been marketed as its own single malt brand. One of Scotland's most iconic and long-running independent bottling brands. Introduced by Gordon & MacPhail in the 1970s, it has been their flagship label eve ...

Change-20.9%
LatestSGD 344
HighSGD 434
LowSGD 344
SGD 445SGD 408SGD 370SGD 333Price (SGD)Observed dateDec 1Apr 1Dec 1 - SGD 434 - Whisky Auctioneer - Dec 1, 2025Apr 1 - SGD 344 - Whisky Online Auctions - Apr 1, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky Online AuctionsAuction Sold Price - Apr 1, 2026SGD 343.64
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 434.21
Cask type
N.A
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Presentation box
Series highlights
Connoisseurs Choice
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A very gristy, malty style of Balmenach. There are some creeping green fruit notes rising up, classic pear, green apple, and almost a sour apple type of sweetness. Letting it open up for another fifteen minutes has turned this thing into a boozy lemon drizzle cake! So much fresh lemon zest and royal icing.
Palate
Not the continuing sweetness from the nose, this is a lot chewier and thicker than you would assume. Back are these grist notes of finely ground barley, you could even push for some cognac/sherry notes that wonder around the back the tongue.
Finish
Now we have the apple notes back but in the form of cider or scrumpy. This is very much a farm yard style of highland whisky.
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