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Bell's Special Reserve 8 Year Old, Sherry Cask, 40%
Bell's

Bell's Special Reserve 8 Year Old, Sherry Cask, 40%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 4
Average Score
Avg 92
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Description

Perth-based Arthur Bell began vatting malt whiskies together to provide greater consistency from 1851, going on to combine malts and grains to create his own blended Scotch. In 1895 the 'Extra Special' trademark was registered, and was first used alongside Bell's name in 1904. This was effectively Bell's first branded blend. By 1970 Bell's was Scotland's leading blended Scotch, and in 1978 it beca ...

Change-25.7%
LatestSGD 30
HighSGD 60
LowSGD 30
SGD 63SGD 51SGD 38SGD 26Price (SGD)Observed dateFeb 8Jul 21Sep 16Feb 8 - SGD 40 - Scotch Whisky Auctions - Feb 8, 2026Feb 9 - SGD 60 - Whisky Auctioneer - Feb 9, 2026Jul 21 - SGD 36 - Whisky.Auction - Jul 21, 2026Sep 16 - SGD 30 - Whisky Online Auctions - Sep 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky Online AuctionsAuction Sold Price - Sep 16, 2026SGD 29.55
Whisky.AuctionAuction Sold Price - Jul 21, 2026SGD 35.80
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 59.74
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw Cap
Presentation
Box
Series highlights
Special Reserve
Historical context
N.A
Special release
Available in South Africa since 2004
Allocation
N.A
Nose
Rich and complex with smoky sherry notes, wood smoke, oak, honey, caramel, and dried fruit.
Palate
Peppery and sweet with fresh fruit, honey, notes of raisins, cinnamon, roasted malt, oak, caramel, and a gentle smokiness.
Finish
Medium length, oaked, with a touch of black pepper, peppery spice, peat smoke, sweetness, tobacco, and woody orange.
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