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Ben Holladay 6 Year Old, TWCP Private Barrel Selection, 62.5%
Ben Holladay

Ben Holladay 6 Year Old, TWCP Private Barrel Selection, 62.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 5
Average Score
N.A
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Description

Holladay Soft Red Wheat is crafted with the original Holladay recipe with one substitute: wheat for the rye. It is made in the original stillhouse, barreled in Missouri white oak barrels, aged onsite in iron-clad rickhouses. Using wheat in a bourbon mash bill often results in a softer and sweeter taste profile than a bourbon made with rye, which typically adds spice to the palate. Soft Red Wheat has lower protein levels, red bran, and minimal gluten compared to other classes of wheat, offering a soft, smooth finish.

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LatestSGD 81
HighSGD 81
LowSGD 81
SGD 181SGD 121SGD 60SGD 0Price (SGD)Observed dateSep 20Sep 20 - SGD 81 - Unicorn Auctions - Sep 20, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 20, 2026SGD 80.86
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Soft Red Wheat
Fermentation
N.A
Master distiller (bottling)
Kyle Merklein
Master distiller (distillation)
Kyle Merklein
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Driven Cork
Presentation
N.A
Series highlights
TWCP Private Barrel Selection
Historical context
N.A
Special release
Store Pick
Allocation
TWCP
Nose
Sweet caramel, cream soda, toasted almonds, maraschino cherry, sweet oak, slight floral notes, green apple, vanilla bean, nutmeg, butterscotch, clove, fresh apple cider, banana nut bread, strawberry, grape, white cake, plum, honey, confectioners sugar, brown butter.
Palate
Cream soda, vanilla ice cream, salted caramel, toasted almonds, orange peel, stewed apple, nutmeg, snickerdoodle cookies, candied apple, dark cacao, dark chocolate, light butterscotch, baking spices, graham cracker, sweet cedar woodiness, toffee, crème brûlée, banana.
Finish
Burnt orange, black tea, crushed black pepper, floral wheat, oak spice, tobacco, coffee, abundant vanilla, baking spices, peanut, banana bread, cocoa.
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