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Ben Nevis Lochs & Castles of Scotland 10 Year Old, Refill Sherry Cask, Cask #996, 1996, High Spirits, 46%
Ben Nevis

Ben Nevis Lochs & Castles of Scotland 10 Year Old, Refill Sherry Cask, Cask #996, 1996, High Spirits, 46%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

A collection of eighteen single malt bottlings released between 2003 and 2007 by Nadi Fiori's High Spirits. Despite being an Italian company, Fiori has always preferred to bottle his whisky with labels in a distinctly Scottish aesthetic and this series is a testament to that ethos. A historic malt distillery located in the Highland region of Scotland. Since 1989 it has been Japanese-owned as part ...

Change+15.7%
LatestSGD 159
HighSGD 180
LowSGD 137
SGD 185SGD 168SGD 150SGD 132Price (SGD)Observed dateMay 1Jun 8Aug 10May 1 - SGD 137 - European Whisky Auctions - May 1, 2026May 4 - SGD 141 - Whisky Auctioneer - May 4, 2026Jun 8 - SGD 180 - Whisky Auctioneer - Jun 8, 2026Aug 10 - SGD 159 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 158.96
Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 180.01
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 141.13
Cask type
Refill Sherry Cask
Bottling
Independent Bottling - High Spirits
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
996
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
354
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Lochs & Castles of Scotland
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Deep savory nuttiness, funky saline, mushroomy, vinous husk, mouldy wine cave, dunnage warehouse, white peaches, parmesan cheese rind, Spanish vermouth with olives, soy sauce, slight wood smoke, boozy festive desserts, sulfurous rubberiness, lemon drops, strawberry and raspberry sweetness, stone fruit, apricot, peach, pineapple.
Palate
Sweeter than the nose, lightly oily, nutty with something slightly menthol, pronounced vinous quality, red berries, barley sugar, cinder toffee, burnt toast, very mature Gouda, smoky, mineral peat, savory flavors, palmer ham, dry cured pork, jute, straw, barnyard.
Finish
Oloroso-soaked chocolate lingers.
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