‹
Ben Nevis Provenance 10 Year Old, Hogshead Cask, Cask #11497, 2006, Douglas Laing, 46%
Ben Nevis

Ben Nevis Provenance 10 Year Old, Hogshead Cask, Cask #11497, 2006, Douglas Laing, 46%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
N.A
Buy NowWrite Review

Description

Having been in specialist and craft Scotch Whisky production for generations, Douglas Laing originally exported blends, but now carries the family name down the line by focusing on bottling exceptional single malts and grains as part of their Old Particular, Provenance and XOP ranges. They also enjoy huge success with their "Remarkable Regional Malts" range; a series of creatively named vatted mal ...

Change+0.0%
LatestSGD 79
HighSGD 79
LowSGD 79
SGD 179SGD 119SGD 60SGD 0Price (SGD)Observed dateMar 8Mar 8 - SGD 79 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 78.58
Cask type
Hogshead
Bottling
Independent Bottling - Douglas Laing
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
11497
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
394
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Provenance
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Creamy with milk chocolate, dusty oak, malt, white peach, pear, and a light chalkiness. Floral, fragrant, honey, citrus fruits of orange, beeswax, toffee, and vanilla aromas. A hint of smoke and roasted nuts.
Palate
Initial spicy notes leading to cereal flavours. Smooth creaminess of dark chocolate, with woodiness balancing rich oiliness. Slightly waxy, with banana milkshake, light vanilla, and malt. Intensely malty, with malted barley grist, malted cereal, chocolate orange, a hint of coffee, vanilla, and toffee.
Finish
Mouthcoating and lingering with a dusting of white pepper, oak, and bitter vanilla. Intense and long, with predominant malt-driven notes.
Buy NowReview