BenRiach

Benriach Whisky Show 10th Anniversary 28 Year Old, 1990, The Whisky Exchange, 48.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
N.A
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Description

2018 saw the 10th anniversary of The Whisky Exchange Whisky Show in London which was bigger and better than previous years. Releasing two sets of bottlings: The Whisky Show 10th Anniversary Series and The Future of Whisky Set, as well as bottlings from Chichibu and Karuizawa. One of these rare bottlings is the Benriach 28 Year Old which is part of The 10th Anniversary Series, limited to only 106 b ...

Change+28.5%
LatestSGD 278
HighSGD 278
LowSGD 216
SGD 285SGD 260SGD 234SGD 209Price (SGD)Observed dateNov 9Dec 15Nov 9 - SGD 216 - Scotch Whisky Auctions - Nov 9, 2025Dec 15 - SGD 278 - Just Whisky Auctions - Dec 15, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Dec 15, 2025SGD 277.81
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 216.12

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 762.18
Cask type
N.A
Bottling
Independent Bottling - The Whisky Exchange
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Rachel Barrie
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
106
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
The Whisky Exchange Whisky Show 10th Anniversary Series
Historical context
N.A
Special release
The Whisky Exchange Whisky Show 10th Anniversary Series
Allocation
The Whisky Exchange Whisky Show
Nose
Toffee, caramel and varnished oak. Sultanas and dark brown sugar hide under the surface, pop-ping out in a burst of spicy lardy cake richness. The spice edges towards kola tonic sweetness as floral notes develop.
Palate
Sweet to start but quickly balanced by char and gentle spice. Baked apples and vanilla sugar run through the middle, surrounded by sap and green leaves. A touch of water tames the space and reveals layers of orchard fruit.
Finish
Baked apples and glacier mints fade to leave oat cakes and lemon zest.
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