Description
Equipped with eight Oregon pine washbacks with fermentation durations ranging from 65 to 100 hours, the Benrinnes distillery produces a single malt that is used in the composition of the famous blended scotches J&B and Johnnie Walker. Aged in a cask that previously held wine from the prestigious Bordeaux appellation Pomerol, this version has acquired a fruity complexity as well as woody aromas and ...


