Description
A gorgeous classic pre-1960s Speyside character at a higher strength: intense and complex yet beautifully balanced with a light touch of smoke. It was named 100° Proof because, once, all whisky in Scotland was measured this old imperial way. Matured in first-fill Sherry and bourbon casks, this 10-year-old single malt delivers delicate forest fruits and creamy malt, with rich, lasting sherry notes.



