Benromach

Benromach Peat Smoke Sherry Cask Matured 8 Year Old, Sherry Cask, 2018, 59.9%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
Avg 87
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Description

Benromach's Peat Smoke expressions have long been rather popular, and now the series is enjoying its first variation - Peat Smoke Sherry Cask Matured! Peat and sweet come face to face in this 2010 vintage single malt, which was matured in first-fill sherry hogshead until 2018. It was bottled at cask strength, and 6,500 bottles were produced.

Change+7.7%
LatestSGD 138
HighSGD 139
LowSGD 128
SGD 141SGD 136SGD 131SGD 126Price (SGD)Observed dateNov 9Jan 11Mar 8Nov 9 - SGD 128 - Scotch Whisky Auctions - Nov 9, 2025Dec 7 - SGD 139 - Scotch Whisky Auctions - Dec 7, 2025Jan 11 - SGD 139 - Scotch Whisky Auctions - Jan 11, 2026Mar 8 - SGD 138 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 137.52
Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 139.01
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 139.14
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
34
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
6500
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
Contrasts: Peat Smoke
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich smoke with fragrant vanilla and light citrus zest. Hints of apples and white chocolate. Dry sherry notes, dried red fruits, cherry syrup, honey-glazed, meaty, barbecue-esque peat smoke, hint of rubber.
Palate
Smooth with toasted oak, honey and sweet ripe fruit. Butterscotch and marshmallow flavours lead to a lemon sherbet alongside sweet smoke. Earthy peat and furniture polish with dried red fruit, meaty barbecue smoke. Slightly syrupy and oily, with a hint of dark chocolate. Sweet with warming white pepper, stewed prunes, sultanas and raisins before rich sherry and a hint of ginger.
Finish
Mouth-coating sweetness and bonfire embers. Lingering barbecue smoke and soft chocolate. Long and lingering with gentle waves of peat smoke. Short/Medium length with smoke, fresh ginger spice and a little oak.
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