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Benromach Single Cask UK Exclusive 10 Year Old, Sherry Hogshead Cask, Cask #253, 2023, 59.9%
Benromach

Benromach Single Cask UK Exclusive 10 Year Old, Sherry Hogshead Cask, Cask #253, 2023, 59.9%

3.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
Avg 60
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Description

This Benromach 2013 Single Cask #253 UK Exclusive is a 10-year-old Speyside single malt Scotch whisky. Distilled in 2013 and bottled in May 2023, it was matured in a first-fill sherry hogshead. This official distillery bottling yielded 311 bottles at a natural cask strength of 59.9% ABV.

Change-19.1%
LatestSGD 138
HighSGD 170
LowSGD 138
SGD 174SGD 160SGD 147SGD 134Price (SGD)Observed dateSep 14Oct 12Mar 8Sep 14 - SGD 170 - Scotch Whisky Auctions - Sep 14, 2025Oct 12 - SGD 168 - Scotch Whisky Auctions - Oct 12, 2025Mar 8 - SGD 138 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 137.52
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 168.48
Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 169.92
Cask type
Sherry Hogshead
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
253
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
311
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
UK Exclusive
Historical context
N.A
Special release
UK Exclusive
Allocation
UK
Nose
Rich stewed red berry aromas with smooth citrus zest, autumnal spices, raisin, cinnamon, charred oak, prune, allspice, toasted malt, and a touch of soft smoke.
Palate
Bitter, dry, and sharp with a thinner mouthfeel. Notes of chilli chocolate, espresso, mocha, bitter cranberries, ruby red grapefruit, iron filings, and tonic water. Creamy with an earthy, ashy peat.
Finish
Long, warm, dry, and spicy with a hot sensation. Intense charred oak and spiciness, with some minerality and gentle fruitiness.
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