Description
Distilled at Bladnoch in October 2005, then matured for 16 years in a Palo Cortado Sherry Hogshead (Cask No.1023) before being bottled in February 2022 at cask strength. The cask yielded 343 bottles at 50.4% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.


Distilled at Bladnoch in October 2005, then matured for 16 years in a Palo Cortado Sherry Hogshead (Cask No.1023) before being bottled in February 2022 at cask strength. The cask yielded 343 bottles at 50.4% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).