Bladnoch

Bladnoch Laying of the Foundations First Edition 8 Year Old, Refill Oak Cask, 2009, 46%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 18
Average Score
N.A
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Description

Mothballed in 2009, Bladnoch distillery got a stay of execution when it was purchased by Australian yoghurt tycoon David Prior. The distillery (near Wigtown in Dumfries and Galloway) was what you would call "a bit of a fixer upper"; but after extensive renovations, production finally resumed in summer 2017, and three stylishly rebranded expressions were bottled from existing stock. As well as hold ...

Change-31.5%
LatestSGD 109
HighSGD 159
LowSGD 109
SGD 165SGD 144SGD 124SGD 103Price (SGD)Observed dateAug 10May 4Jun 14Aug 10 - SGD 159 - Scotch Whisky Auctions - Aug 10, 2025May 4 - SGD 149 - Whisky Auctioneer - May 4, 2026Jun 14 - SGD 109 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 108.86
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 149.09
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 158.83
Cask type
Refill Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
250
Has box
No
Closure
Cork with foil seal
Presentation
Wooden box
Series highlights
Laying of the Foundations First Edition
Historical context
Distilled before the distillery was mothballed in 2009 and was one of the first releases by the Raymond brothers after acquiring the distillery.
Special release
Bottled to coincide with the International Book Festival.
Allocation
N.A
Nose
Fresh, sherbety, crisp, fresh vanilla, honey, soft grass, fresh green apple, banana.
Palate
Bitter, intense, bitter lemon, lemon sherbets, grapefruit rind, soft syrupy barley.
Finish
Very fresh and clean, sour bitter combination with sweetness.
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