Description
This splendid Highlander was distilled at Blair Athol in 2011 and spent 13 years maturing in a first-fill Oloroso sherry hogshead. Independently bottled in 2025 by Brave New Spirits as part of their Cask Masters collection, this single malt offers a syrupy sweet profile with notes of pears, dates, and oaty biscuits. Only 309 bottles were released.


