Description
Blanton's Straight From The Barrel is a cask strength Kentucky Straight Bourbon Whiskey from Buffalo Trace Distillery. It is bottled uncut and unfiltered directly from a single barrel, offering an intense and powerful flavor profile.
Blanton's
Blanton's Straight from the Barrel, New Charred Oak Cask, Cask #44, Brun, 2021, 64.6%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeBourbon Whiskey
MRI
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N.A
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Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Versus WineVerified Retail Listing - Updated Oct 6, 2026SGD 273.29
- Type
- Bourbon Whiskey
- Region
- Kentucky
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2021
- ABV
- 64.6%
- Volume
- 70cl
- Distillery
- Blanton's
- Origin
- United States
- Cask type
- New Charred Oak Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 44
- Batch
- Brun
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- Harlen Wheatley
- Master distiller (distillation)
- Harlen Wheatley
- Limited edition
- No
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Cork
- Presentation
- Giftbox
- Series highlights
- Straight from the Barrel
- Historical context
- N.A
- Special release
- Originally International Market Exclusive, now also available in US
- Allocation
- N.A
- Nose
- Dark chocolate, caramel, earthy undertones of walnut and hazelnut, dried fruit, citrus zest, cinnamon spice, ripened apples, dark brown sugar, melted butter, cherries, toasted orange peel.
- Palate
- Warm vanilla, oak, toasted nuts, rich spiciness, hints of butterscotch or honey, oily mouthfeel, cherries, baked apples, peaches, buttery pie crust, dark brown sugar, cinnamon, rye, caramel.
- Finish
- Bold and intense, strong traces of preserved peaches, toasted notes, liquid brown sugar, strong spiced oak, tobacco, raspberries, peaches and cream ice cream, cherries, chocolatey espresso, honey, spice.