Description
French rum made from organic Laotian molasses, distilled in 2020, matured for 24 months in a 55-litre French oak ex-rye cask, and bottled in Bordeaux in 2023 at cask strength.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

French rum made from organic Laotian molasses, distilled in 2020, matured for 24 months in a 55-litre French oak ex-rye cask, and bottled in Bordeaux in 2023 at cask strength.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).