Description
Distilled at Bowmore in September 1996, then matured for 21 years in a Refill Hogshead before being bottled in October 2017 by Hunter Laing for the Old & Rare series. The cask yielded 194 bottles at 54.1% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled at Bowmore in September 1996, then matured for 21 years in a Refill Hogshead before being bottled in October 2017 by Hunter Laing for the Old & Rare series. The cask yielded 194 bottles at 54.1% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).