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Braeval Infrequent Flyers 13 Year Old, Valpolicella Hogshead Cask, Cask #804907, Batch No. 11, 2009, Alistair Walker, 62.5%
Braeval

Braeval Infrequent Flyers 13 Year Old, Valpolicella Hogshead Cask, Cask #804907, Batch No. 11, 2009, Alistair Walker, 62.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 22
Average Score
N.A
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Description

A 13-year-old Braeval 2009 bottled in 2022 by Alistair Walker Whisky Co. for Batch 11 of the Infrequent Flyers series. This Speyside Single Malt Scotch Whisky was finished in a Valpolicella hogshead cask and yielded 318 bottles at an impressive 62.5%. It is bottled without colouring or chill filtration.

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LatestSGD 189
HighSGD 189
LowSGD 189
SGD 289SGD 222SGD 155SGD 89Price (SGD)Observed dateMay 10May 10 - SGD 189 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 188.52
Cask type
Valpolicella Hogshead
Bottling
Independent Bottling - Alistair Walker
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
804907
Batch
11
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
318
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Infrequent Flyers series
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Very aromatic. Deep, red wine notes - red berries, marmalade and rosehips. A slight (and pleasant) savoury note can be found lurking side-stage.
Palate
Great texture - thick and viscous. The 'big red' influence from the Valpolicella cask is apparent, definitely one for wine lovers; super fruity, with vibrant Victoria plums and cranberries, which linger (naturally). Notes of crushed ginger and black pepper make a late cameo.
Finish
Not explicitly stated as a separate finish, but the palate notes 'linger (naturally)'.
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