Bruichladdich

Bruichladdich Black Art Edition 10.1 29 Year Old, 2022, 45.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 16
Average Score
N.A
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Description

Bruichladdich Black Art Edition 10.1 is a 29-year-old limited-release Islay single malt from pre-renaissance Bruichladdich casks, bottled in 2022 at 45.1% ABV.

Change+7.3%
LatestSGD 600
HighSGD 600
LowSGD 523
SGD 610SGD 578SGD 546SGD 514Price (SGD)Observed dateAug 31Aug 9Aug 9Sep 30Aug 31 - SGD 560 - Australian Whisky Auctions - Aug 31, 2025Jun 1 - SGD 531 - European Whisky Auctions - Jun 1, 2026Jun 28 - SGD 524 - Australian Whisky Auctions - Jun 28, 2026Aug 9 - SGD 597 - Unicorn Auctions - Aug 9, 2026Aug 9 - SGD 530 - Unicorn Auctions - Aug 9, 2026Aug 9 - SGD 523 - Unicorn Auctions - Aug 9, 2026Aug 9 - SGD 523 - Unicorn Auctions - Aug 9, 2026Aug 9 - SGD 523 - Unicorn Auctions - Aug 9, 2026Sep 30 - SGD 600 - European Whisky Auctions - Sep 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Sep 30, 2026SGD 600.43
Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 596.57
Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 530.29
Region
Islay
Age
29 Years
Vintage
N.A
Bottled
2022
ABV
45.1%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
N.A
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
22/143
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Adam Hannett
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Presentation tube
Series highlights
Black Art Edition 10.1, the tenth instalment of Bruichladdich’s Black Art series.
Historical context
Distilled before Bruichladdich’s mid-1990s closure and subsequent 2001 reopening.
Special release
N.A
Allocation
N.A
Nose
Deeply fruity and malty, with paint, sawdust, yeast, dark chocolate, coffee, herbs and toffee.
Palate
Fruity, malty and complex with dark chocolate, coffee, herbal and sweet toffee notes.
Finish
Complex, lingering and evolving, with dark chocolate, coffee, herbal and toffee impressions.
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