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Bruichladdich Conversation Starter 10 Year Old, Bourbon Cask, Cask #3856, 2011, Campbell & Moss, 59.9%
Bruichladdich

Bruichladdich Conversation Starter 10 Year Old, Bourbon Cask, Cask #3856, 2011, Campbell & Moss, 59.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 33
Average Score
N.A
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Description

Mothballed by previous owners Whyte & Mackay, Bruichladdich distillery was revived in the year 2000 by independent bottler Murray McDavid. For a long time the distillery was the black sheep of Islay, on account of producing unpeated whisky in order to meet its owner's blending requirements. Contrary to general expectations though, this also made it a hit with the locals who were presumably sick of ...

Change+9.8%
LatestSGD 109
HighSGD 109
LowSGD 99
SGD 110SGD 106SGD 102SGD 98Price (SGD)Observed dateAug 10Oct 12Aug 10 - SGD 99 - Scotch Whisky Auctions - Aug 10, 2025Oct 12 - SGD 109 - Scotch Whisky Auctions - Oct 12, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 109.01
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 99.27
Region
Islay
Age
10 Years
Vintage
2011
Bottled
2022
ABV
59.9%
Volume
70cl
Distillery
Bruichladdich
Origin
Scotland
Cask type
Bourbon Cask
Bottling
Independent Bottling - Campbell & Moss
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
Heaven Hill
Cask no.
3856
Batch
N.A
PPM
30
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Adam Hannett
Master distiller (distillation)
Jim McEwan
Limited edition
Yes
Bottle count
234
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Conversation Starter
Historical context
N.A
Special release
Private Cask
Allocation
N.A
Nose
Full on peaty, meaty, and maritime flavours, smoky barbecued meats, sweet cured bacon rashers, maple syrup sweetness, white wine vinous / white grape (and peach?) sweetness, tropical notes, marshmallow bananas, coastal, oceanic.
Palate
Punchy, fiery fizzle, smoky bacon, apples, pears, green olive bitterness and salinity, cinnamon spice, white pepper heat, peat with Elastoplast/iodine flavour, sweet meats, burnt ends, peach, oakiness, coconut shavings, toffee, oily.
Finish
White pepper fiery heat, boozy fizzle, coastal salinity, dry oak.
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