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Bruichladdich Peat, Bourbon Cask, 2008, 46%
Bruichladdich

Bruichladdich Peat, Bourbon Cask, 2008, 46%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 7
Average Score
Avg 81
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Description

A single malt distillery on the isle of Islay, currently part of the whisky holdings of French company, Rémy Cointreau. The distillery's flagship brand of single malt is a non-peated style, however it also produces peated variants called Port Charlotte and Octomore, as well as The Botanist gin. A single malt distillery on the isle of Islay, currently part of the whisky holdings of French company, ...

Change-19.9%
LatestSGD 79
HighSGD 170
LowSGD 79
SGD 181SGD 143SGD 105SGD 68Price (SGD)Observed dateAug 4Oct 6Sep 13Aug 4 - SGD 98 - Whisky Auctioneer - Aug 4, 2025Sep 8 - SGD 100 - Whisky Auctioneer - Sep 8, 2025Oct 6 - SGD 170 - Whisky Auctioneer - Oct 6, 2025Oct 6 - SGD 112 - Whisky Auctioneer - Oct 6, 2025Sep 13 - SGD 79 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 78.79
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 169.80
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 111.87
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
35
Barley
Scottish barley
Fermentation
N.A
Master distiller (bottling)
Jim McEwan
Master distiller (distillation)
Jim McEwan
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Metal Tube
Series highlights
Replacement for the '3D' series [4, 5, 7, 9, 20]. Part of a trilogy with Waves (Mildly Peated) and Rocks (Unpeated) [19].
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Fresh, dry peat, chocolate, dusty, and a hint of citrus. Also notes of boggy, mossy peat, leafy/papery smoke, elegant wood, vanilla, and sometimes fruity notes like pear, banana, and melon. [1, 2, 3, 5, 8, 19]
Palate
Sweet, chocolate, and peat on arrival, developing into peppery notes. Also described as young, light, malty, with licorice, wax, old wood, sugary sweet alcohol, oak, and dry barley. Some find cinnamon, molasses, over-ripe pear, and spicy pepper. [1, 3, 5, 8, 19]
Finish
Astringent and peppery, with lingering licorice and hints of Marmite. Medium length, with peat, apples, green grapes, and sometimes a slight metallic taste. [1, 3, 8, 19]
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