Description
Part of Buffalo Trace's Experimental Collection, this expression was distilled on July 2, 1990 using Buffalo Trace Mash #1. After aging for 8 years and 1 month in new American oak, it was re-barreled on August 19, 1998 into a French oak Cabernet Franc barrel from Barrel Associates (medium toast) and bottled on February 26, 2007 at 16 years of age at 90 proof.

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