Bunnahabhain

Bunnahabhain Artemis Single Cask First Launch Edition 30 Year Old, Bourbon Hogshead Cask, Cask No. TWB1025, 1990, The Whisky Barrel, 54.8%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 38
Average Score
Avg 84
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Description

The Whisky Barrel bottled this single cask of Bunnahabhain in 2021 to mark the planned return to the moon by the Orion spacecraft launched as part of the Artemis Moon program. The single hogshead yielded only 285 bottles which were bottled at natural cask strength without colouring or chill-filtration. One of only 285 individually numbered bottles.

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LatestSGD 396
HighSGD 396
LowSGD 396
SGD 496SGD 430SGD 363SGD 296Price (SGD)Observed dateJan 19Jan 19 - SGD 396 - Just Whisky Auctions - Jan 19, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Jan 19, 2026SGD 396.45
Region
Islay
Age
30 Years
Vintage
1990
Bottled
2021
ABV
54.8%
Volume
70cl
Distillery
Bunnahabhain
Origin
Scotland
Cask type
Hogshead
Bottling
Independent Bottling - The Whisky Barrel
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
TWB1025
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
285
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Artemis First Launch Edition
Historical context
Commemorates the historic Artemis Program, marking the anticipated return of astronauts to the Moon for the first time since the Apollo 17 mission.
Special release
Exclusive The Whisky Barrel release to celebrate the Artemis I launch.
Allocation
N.A
Nose
Fruity with notes of apples, apricots, lemon zest, ginger, lavender honey, butterscotch, and sweet sherry.
Palate
Rich fruit, pastry notes, barley sugars, ginger, honey, toffee, baking spices, and a hint of sea salt.
Finish
Long and creamy, with notes of apples, cake, apricots, salted butterscotch, stewed berries, ginger, spiced oak, and salted caramel.
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