Jim McEwan's Celtic Heartlands

Bunnahabhain Jim McEwan's Celtic Heartlands 33 Year Old, Fino Sherry & Chateau d'Yquem Cask, 1976, Jim McEwan's Celtic Heartlands, 49%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 39
Average Score
N.A
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Description

Bottle signed by Jim McEwan and Duncan McGillivray. This whisky was distilled at the Bunnahabhain distillery in 1976 and specially selected and bottled for Jim McEwan's Celtic Heartlands range in 2010. Matured for almost all of its 33 years in Fino sherry casks, it was then finished, or 'enhanced', in Château d'Yquem casks. This is one of 465 bottles.

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LatestSGD 959
HighSGD 959
LowSGD 959
SGD 1,074SGD 997SGD 921SGD 844Price (SGD)Observed dateSep 8Sep 8 - SGD 959 - Whisky Auctioneer - Sep 8, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 959.08
Region
Islay
Age
33 Years
Vintage
1976
Bottled
2010
ABV
49%
Volume
70cl
Distillery
Jim McEwan's Celtic Heartlands
Origin
Scotland
Cask type
Fino Sherry Cask & Chateau d'Yquem Cask
Bottling
Independent Bottling - Jim McEwan's Celtic Heartlands
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
465
Has box
Yes
Closure
Cork
Presentation
Bottle and box
Series highlights
Celtic Heartlands
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
slightly austere but beautiful nose, with leafy notes, walnuts and hints of shoe polish. Mint and thyme. Some banana, apricot and gooseberry, but the fruitiness is on a second level here. Some leather and sweet mossy notes. Elegant and complex.
Palate
herbal and spicy but in a smooth way, mixed with bananas and orange (syrup). Dried apricot. Some buttery notes as well. Earl Grey. Liquorice and walnuts.
Finish
long, with pastry notes (carré confiture), walnut cake and herbal oak.
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