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Bunnahabhain The Whisky Barrel Originals 10 Year Old, Sherry Cask, Cask #10001, 2009, The Whisky Barrel, 57.1%
Bunnahabhain

Bunnahabhain The Whisky Barrel Originals 10 Year Old, Sherry Cask, Cask #10001, 2009, The Whisky Barrel, 57.1%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
Avg 83
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Description

This is a 10-year-old Bunnahabhain Single Malt Scotch Whisky, distilled in September 2009 and bottled in September 2019 by The Whisky Barrel as part of their Originals series. It was matured in a first-fill Oloroso sherry hogshead and bottled at cask strength of 57.1% ABV. It is non-chill filtered and has natural colour. This single cask release yielded 600 bottles.

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SGD 250SGD 183SGD 117SGD 50Price (SGD)Observed dateSep 14Sep 14 - SGD 150 - Scotch Whisky Auctions - Sep 14, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 149.94
Region
Islay
Age
10 Years
Vintage
2009
Bottled
2019
ABV
57.1%
Volume
70cl
Distillery
Bunnahabhain
Origin
Scotland
Cask type
Sherry Cask
Bottling
Independent Bottling - The Whisky Barrel
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
10001
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
600
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
The Whisky Barrel Originals
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Dark chocolate, sultanas, nutmeg, black cherries, sweet sherry, leather, raisins, plum sauce, oak, salt, vanilla, toffee.
Palate
Black Forest Gateau, rich cherries, dark chocolate, warming spices, plum jam, brown sugar syrup, salted caramel, raisins, dried apricots, papaya, leather, earth, almonds, hazelnuts, sea salt, red fruit, savoury quality (Marmite), toasted malt, coffee, eggnog.
Finish
Long, sweet and satisfying sherry finish with crème caramel, herbal notes, salty bacon, figs, oak, black pepper, sea salt, caramel, citrus.
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