Bunnahabhain

Bunnahabhain Turas Math No. 1 15 Year Old, Amarone Wine & Manzanilla Sherry Cask, 2008, 55.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
N.A
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Description

This is a 15-year-old Bunnahabhain Single Malt Whisky, part of the Turas Math No. 1 - The Westering Home Collection 2025. Distilled in 2008 and bottled in 2025, it was fully matured in Manzanilla sherry casks and then finished for 5 years in Amarone wine casks. It is non chill-filtered and unpeated. Lot number: 14276.

Change-38.3%
LatestSGD 139
HighSGD 258
LowSGD 139
SGD 272SGD 223SGD 174SGD 124Price (SGD)Observed dateSep 1Jan 11Sep 1Sep 1 - SGD 225 - European Whisky Auctions - Sep 1, 2025Oct 12 - SGD 218 - Scotch Whisky Auctions - Oct 12, 2025Jan 11 - SGD 258 - Scotch Whisky Auctions - Jan 11, 2026Apr 1 - SGD 171 - European Whisky Auctions - Apr 1, 2026Sep 1 - SGD 139 - Whisky.Auction - Sep 1, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Sep 1, 2026SGD 138.71
European Whisky AuctionsAuction Sold Price - Apr 1, 2026SGD 171.06
Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 258.16
Region
Islay
Age
15 Years
Vintage
2008
Bottled
2025
ABV
55.9%
Volume
70cl
Distillery
Bunnahabhain
Origin
Scotland
Cask type
Manzanilla & Amarone Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Jerez (Manzanilla Sherry), Veneto (Amarone Wine)
Cask no.
N.A
Batch
No. 1
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
Yes
Closure
Screw cap
Presentation
Cylindrical box
Series highlights
Turas Math No. 1 - The Westering Home Collection 2025
Historical context
N.A
Special release
Limited Release
Allocation
N.A
Nose
An initial burst of rich, ripe dark fruits; black cherry, plum and blackcurrant, balanced with notes of cloves and roasted nuts.
Palate
Fresh cinnamon pastries and treacle toffee; cinnamon are balanced with hazelnut, dried figs and soft notes of oak and salt.
Finish
Lasting warmth and spicy notes coating the palate, with a gentle touch of sea spray.
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