Cadenhead's Club

Cadenhead's Club 2020 Blended Scotch Whisky 40 Year Old, Sherry Butt Cask, 1980, Cadenhead's, 44.7%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 38
Average Score
Avg 89
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Description

This is a 40-year-old blended Scotch whisky, distilled in 1980 and bottled in 2020 by Cadenhead's for their Club release. It was matured in a single sherry butt, with an outturn of 468 bottles.

Change+0.0%
LatestSGD 417
HighSGD 417
LowSGD 417
SGD 517SGD 450SGD 384SGD 317Price (SGD)Observed dateJul 6Jul 6 - SGD 417 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 416.86

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Carousell SingaporeVerified Retail Listing - Updated Apr 20, 2026SGD 400.00
Cask type
Sherry Butt
Bottling
Independent Bottling - Cadenhead's
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
468
Has box
Yes
Closure
Screw cap
Presentation
Presentation box
Series highlights
Cadenhead's Club 2020 Release
Historical context
N.A
Special release
Cadenhead's Club Exclusive
Allocation
Cadenhead's Club
Nose
Fruit cake, tangerine peel with slight citrus notes. Sweet with lots of dried fruits. Cocoa. Raisins. Figs. Nuts. Almonds. Walnuts. Old oak, wood spices, baking spices. Some bitter notes of prune stones, cherry stones. A whiff of espresso.
Palate
Figs, toasted almonds, blackberries. Medium thick and oily mouthfeel. Lots of chocolate. Raisins. Fruitcake. Figs. Almonds. Fudge. Macadamia nuts. Cashews. A bit of furniture polish.
Finish
Lemon peel, cloves, dried fruits. Medium finish. Dark chocolate. Woody. Some bitterness. Still very nutty. Cashews especially. A bit of wintergreen. Long with baking spices and toasted oak sawdust.
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