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Caol Ila 10 Year Old, American Oak Hogshead Cask, 2010, Single & Single, 54.6%
Caol Ila

Caol Ila 10 Year Old, American Oak Hogshead Cask, 2010, Single & Single, 54.6%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 29
Average Score
N.A
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Description

A 2010 Caol Ila single malt from independent bottler Single & Single, matured for a decade in a single American oak hogshead before being bottled at cask strength of 54.6% ABV. This release yielded 216 bottles.

Change-32.1%
LatestSGD 61
HighSGD 90
LowSGD 61
SGD 93SGD 81SGD 70SGD 58Price (SGD)Observed dateOct 6Nov 3Nov 3Oct 6 - SGD 90 - Whisky Auctioneer - Oct 6, 2025Oct 6 - SGD 80 - Whisky Auctioneer - Oct 6, 2025Nov 3 - SGD 89 - Whisky Auctioneer - Nov 3, 2025Nov 3 - SGD 61 - Whisky Auctioneer - Nov 3, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 88.64
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 61.07
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 89.90
Region
Islay
Age
10 Years
Vintage
2010
Bottled
2020
ABV
54.6%
Volume
70cl
Distillery
Caol Ila
Origin
Scotland
Cask type
American Oak Hogshead
Bottling
Independent Bottling - Single & Single
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
216
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Single & Single
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich sooty and warming smoke, bright green apples, tart gooseberries, hints of old lobster pots, rusting harbour apparatus, old tin cans of paint, slightly tarry note developing into sweeter liquorice and aniseed.
Palate
Delicious mouthfeel, wonderfully balanced warming, sooty smoke intertwines with sweet liquorice, sharp menthol and eucalyptus, exquisitely fragrant fusion of peppermint and Lapsang Souchong tea, vanilla, floral malt flavors, vegetal peat, touch of sea spray.
Finish
Long and smoky, mellowed with sweet menthol and star anise notes, lingering impression of cigar box and caraway.
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