- Nose
- Extremely maritime, seaweed, iodine, oysters, clean, pure, fresh, bitter almonds, elegant, deep forest after rain, moss, fern, dill, freshly crushed mint leaves, apple skin, sharp, leather, tarry smoke, walnut oils, wet newspapers, charred parsley, waxy, resinous smoke, old engine oil, light hints of melon and mandarin, embrocations, old cigars, nutmeg, vanilla, subtle Manzanilla Pasada.
- Palate
- Bold, peat, cooked apple, pepper, fructose, bitter almonds, very bitter (grape seeds), hints of white rum, tequila, mescal, bygone smokiness, old car workshops, bothy in winter, old resins, drops of iodine, herbal liqueurs (Benedictine), peated lime juice, lightly smoked fish on tarmac, walnuts, floral honey, old mint.
- Finish
- Long, quite bitter, dusty notes (flour, cocoa powder), sparkles on the tongue, more mineral, black pepper, lemon balk, menthol, gentle smoke.
