- Nose
- Mild peat with a gentle smoke, new pencil erase, raisins, cinnamon, blackberries, charred oak, marshy bog, minerals, zesty lime, kumquat, cod liver oil, sour raspberries, roasted cobs, charred driftwood, mineral rich salt ponds, rust, old erasure, faint rancio.
- Palate
- Fairly ashy, mild peat, musty/old oak, figs, strawberries, blackberries, fruit, smoke, subtle wood, oily baked salmon, salt air, seaside bonfire, herbaceous tobacco, pepper, tar sands, seawater, dried seaweed, charred driftwood, menthol, crushed almonds, antique wood, lavender, licorice, burning wood, gunpowder, saltwater, dark fruits, tanghulu, barbeque smoke, cherries, muscovado sugar.
- Finish
- Musty oak, faint smoke, mild peat, strawberry, lingering dryness, maritime salt, wood, ash, chargrilled maritime influence, spearmint, dark sherry, gentle zing.
